Applewood Smoked Salt is made using oak and applewood chips to cold smoke sea salt in an artisinal smokery. Sprinkle a generous pinch of salt to any dish to add a tangy smoked flavour and aroma.
Kalk Bay Foods and eat.art’s products is a lovely medley between food and art. Inspired by the absolute love of food coupled with gifting and grocery expertise. They create unique products of the highest standards.
Available in a 170g jar.